The results of the 2023 Official Variety Trials; Wheat are in. This information will be available on our variety testing site search.utcrops.com soon and can also be accessed through your local County Extension Office.
Click on the tables below to open as a PDF. You may then zoom in to better see the results.
The Tennessee Top Bean soybean yield contest sponsored by the TN Soybean Promotion board and coordinated by UT Extension is open for entries now until September 1st for the 2023 season. Continue reading
In fall of ’22, we planted 21 wheat varieties from 7 companies in 8 county trials, and the yield results in. Very good yields again this year, especially with early concerns from some delayed planting last fall combined with a wet spring and late freeze that hit much of TN. The varieties we are planting in TN are much better than what we had just a decade ago! These varieties have been selected to be more suitable to our wetter climate and our yields seem to be more stable and predictable based on management and inputs.
With our 21 varieties at 8 locations, we had an overall average of over 92 bu/ac, with location averages ranging from 136 to 61 bu/ac.
All CST’s are: on-farm, large strip trials and are managed and maintained by each county’s cooperating producer/s. Thank you to all the County Agents and growers who contributed to this data.
Click on the table below to zoom.
UT Extension and the Tennessee Soybean Promotion Council collaborated with producers across the state during 2022 to host the Top Bean state soybean yield contest.
Congratulations to all of our winners!!
The purpose of the Tennessee Soybean Yield Contest it to recognize those producers who grow high-yielding soybeans, and to gather data on the production practices utilized by these outstanding producers in order to promote the use of sound cultural practices to increase soybean profitability.
If interested in entering in 2023, contact your local County Extension Agent for details. The deadline to notify of intent to participate is September 1st.
Middle TN Grain Conference Announced for Tuesday, January 31st, 2023
Tullahoma, Tenn. — With COVID largely in the rear-view mirror, we continue to get back to business as usual. Such is also the case for the upcoming Middle TN Grain Conference scheduled for Tuesday, January 31st at the University of Tennessee Space Institute (UTSI), located at 411 B.H. Goethert Pkwy in Tullahoma, TN.
As many have come to expect since its start in 2005, the Middle Tennessee Grain Conference offers some of the most practical insights and real-life solutions to emerging crop production issues; utilizing research and evidence-based data from the University of Tennessee and other land-grant colleges. This conference is also home to one of the area’s largest trade shows, showcasing dozens of industry professionals who are on hand to talk what’s new, efficient, and effective.
2023 registration is $20 per person and can be paid at your local UT-TSU Extension county office or at the door the day of. Registration fees help offset the cost of program materials, equipment, signage, resource thumb drive, and conference hats (one per person).
The conference will begin at 8:30 a.m. with a welcome from a cast of statewide agricultural leaders including Matt Rearden with Nutrien Ag. Solutions, Carol Reed with TN Corn Promotion Council, and Stefan Maupin with TN Soybean Promotion Council. Following the welcome, a slate of hand-picked breakout sessions are being offered covering topics such as “Weed Management a Year in Review: Vines in Corn, Grass, & Pigweed Management”, “Update on the Latest Nitrogen Stabilizer Research”, “Prices, Costs & Profitability: Where are Markets Headed & How Can Risk be Mitigated?”, “New Advances in Technology: Utilizing Drones to Apply Pesticides & Micronutrients to Crops”, “Farm Succession Planning”, and many more.
This year’s conference is supported and made possible by several industry partners; of special note the TN Corn Promotion Council and the TN Soybean Promotion Council. Refreshments throughout the day are being sponsored by Koch Agronomic Solutions. Lunch will be provided by “The View” Dining Hall and is graciously sponsored by GreenPoint Ag.
Following the scenic meal, participants will have the opportunity to attend the private applicator recertification training. Current private applicator certifications expire on June 30, 2023. Cost of this recertification training is an additional $25 per person to be paid on-site prior to the training. At adjournment, participants will turn in completed evaluations to receive their conference hat and thumb drive loaded with pesticide manuals, budgets, and other valuable resources.
Farm Manager Credit is available. Final credits can be achieved by attending the upcoming Master Farm Manager program beginning on Tuesday, February 14th at the Community Meeting Room at the Administrative Plaza next to the Coffee Co. Extension. Master Row Crop Credit is also available. For complete details on conference topics, registration, Farm Manager credits and Master Row Crop credits, contact your local UT-TSU Extension Office.
The Middle Tennessee Grain Conference is open to all eligible persons regardless of race, color, national origin, sex, age, religion, disability or veteran status.
Through its mission of research, teaching and extension, the University of Tennessee Institute of Agriculture touches lives and provides Real. Life. Solutions. ag.tennessee.edu
Contact: Bruce Steelman, Lincoln County Extension Agent | Office: 931-433-1582 | bsteelman@utk.edu
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Created By: Matthew B. Deist | UT Extension Franklin Co
2023 West Tennessee Grain & Soybean Producers Conference will be Thursday, February 2nd, at the Dyer County Fairgrounds, located at 296 James H. Rice Rd, Dyersburg, TN 38024.
West Tennessee Grain & Soybean Producers Conference will offer some of the most practical insights and real-life solutions to emerging crop production issues; utilizing research and evidence-based data from the University of Tennessee and other land-grant colleges. This conference is also home to one of the area’s largest trade shows, showcasing dozens of industry professionals who are on hand to talk what’s new, efficient, and effective.
Conference registration and trade show will begin at 7:45 a.m. The first educational sessions will begin at 9:00 a.m. and conclude at lunch. Educational break-out sessions this year will focus on Industry updates, how to overcome farm labor hurdles, agricultural trade, alternative fertilizers, weed control, and grain storage economics.
Once again, this years conference is supported and made possible by several industry partners including the TN Soybean Promotion Board and the TN Corn Promotion Board.
After lunch, Private Applicator Recertification training will be done. Cost of this recertification training is $25 per person to be paid on-site prior to the training. Current Tennessee Private Applicator certifications expire on June 30, 2023.
Master Row Crop, CCA, and Commercial Applicator points will be available for those in attendance.
The West Tennessee Grain & Soybean Producers Conference is open to all eligible persons regardless of race, color, national origin, sex, age, religion, disability or veteran status. Through its mission of research, teaching and extension, the University of Tennessee
Institute of Agriculture touches lives and provides Real. Life. Solutions. ag.tennessee.edu
For more information or to sponsor this year’s West Tennessee Grain & Soybean Producers Conference please contact Lindsay Stephenson, UT Extension, Haywood County, 731.772.2861, or email LSS@utk.edu.
To pre-register, see the agenda, or for sponsorship information please visit https://conference.utcrops.com/ or scan the barcode below.
As harvest comes to a close for the season, it’s time to make variety selections for the 2023 crop. In 2022, the CST program tested 65 varieties at 39 locations across Tennessee. Our soybean trials are split up by maturity group and herbicide tolerance. For Xtend Flex varieties, we have a late group 3, early group 4, late group 4, and an early group 5. For our Enlist varieties, we have a early group 4 and a late group 4 test.
These tables should be used to assist you in selecting high yielding varieties. UT recommendations are based on non-bias, statistically backed data collected from our on-farm variety trials (CST’s) along with our Official Varity Trials (OVT’s) conducted on our Research and Education Centers across the state. Varieties in the ‘A’ group are recommended by UT. If a variety has an * or multiple *’s, that variety has been in the ‘A’ group for consecutive years. An orange cell indicates that variety is at or above the location’s average yield.
All of this data will be published on https://search.utcrops.com/ as well as covered in county productions meetings this winter. If you need a hard copy of this data, please contact your local County Extension Office.
Thanks to all the Agents, growers, and industry for your support and cooperation in making this program possible.
Click on the tables below to enlarge.
Some how or another I didn’t get the Full Corn Table attached in yesterday’s post. Here are the 3 corn maturity group test for the 2022 County Standardized Trials.
All corn results will be online shortly at search.utcrops.com